After 2 wetter years, farmers faced drought again this spring. However, not everywhere on a plot the drought threshold is crossed as early. We can respond to this to grow even more efficiently. Variable irrigation offers a smart and sustainable solution. The last two years we were mainly confronted with waterlogging. This spring,
Watering smarter and more efficiently Read More »
Thank you for your participation in the 13 August summer meeting On Wednesday 13 August, the Agricultural Research and Training Centre organised a pop-up summer meeting on crop protection, livestock and weed control. We thank all participants for their attendance and input.The presentations of the different sessions can be accessed via the link below: Click here to access presentations
Presentations Agriculture Research Open Day 2025 Read More »
On 28 August, 2 September and 24 September, the RAMMONIA project partners will organise a workshop for livestock farmers, stakeholders and other stakeholders from the poultry, pig and cattle sectors. Aim of RAMMONIA project and workshop The RAMMONIA project aims to broaden the choices for livestock farmers in ammonia emission-reducing measures from livestock buildings. During the workshop, the working principles of emission-reducing
Your voice counts: Help evaluate new PAS measures with potential for your sector. Read More »
The dairy sector faces a major challenge. Every dairy farmer must reduce at least 5% of ammonia emissions by 31 December 2025. This can be done by applying measures from the AERM (PAS) list, by reducing the number of animals, or by a combination of both. By 31 December 2030, the reduction should even reach 25%. In this context, within the Rammonia project, we want to reduce your
Share your ideas for reducing ammonia emissions in the dairy sector! Read More »
Are you a pig farmer and considering starting individual monitoring via electronic ear tags? Then consult the PigID practical guide now, which explains step by step what is needed to get started with this. This guide was developed as part of the PigID project, working with pig farmers to discover which (individual)
In the 'WAVE' project, several Flemish knowledge and practice centres are joining forces to collect representative figures on water consumption in livestock farming and derive knowledge and applications for livestock farmers. This is because concrete figures are lacking and in order to cope with periods of water scarcity in the future, where
Water consumption in animal husbandry Read More »
Over the past three decades, farmers, including from a policy perspective, have already implemented many interventions that have improved water quality, although this improvement has stagnated over the past 10 years. On sandy soils, a decrease in organic matter content is also observed. Boosting this again will have a positive impact on soil quality, the water retention capacity of
Use of green cover for an integrated approach to water quality Read More »